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Technical Summary
What the project is about

Relevance
Ecological Agriculture in the Middle East

Cooperation
Working together in a troubled region

Sustainability
Water-saving crops of the future

Technical Objectives
See the plants

Evaluation
How the plants are doing

Project Map
See the sites

Format
Where and how

Current Status
Project timeline

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The Evaluation Process

After the germplasm is introduced, planted out, and evaluated as to hardiness in the chosen sites, a long process will begin, which will separate the crop candidates which will adapt and be adopted into the agricultural systems of the areas, from those which might have looked equally promising but will be rejected.

Some of the dependent variables in the evaluation process are growth rates, water needs, fertilizer needs, work hours required to care for the crops, damage/disease, adaptability/invasiveness, and usefulness/acceptance at a local level. Later, all the costs and variables must be measured against the crop's usefulness/benefits, and decisions made regarding the sustainable/commercial uses of the new crop.

These choices and evaluations will be made ultimately by the local growers and authorities, but the choice will have been made possible by the introduction of the new germplasm into an area where few conventional crops can be successfully cultivated.

The selection of elements appropriate to local livelihoods will be best made by rural people who know most about local conditions. This participation in planning implementation and maintenance has been shown to produce highly effective, efficient and sustainable solutions, but generally only on a small scale. The final element of the challenge for fostering this new revolution lies in support, by national governments, in the form of appropriate institutional and legal frameworks, and economic incentives to make these islands of success work.5

Some of the new crop candidates will prove sufficiently adaptable for liqueur and may become the base for small scale industries that produce fruit, jam, liqueur, oil, timber, honey, candies, medicine and cosmetics,thereby giving the inhabitants of the arid, saline and marginal lands a way of making a living, without destroying the sparse and fragile ecosystems they live in.

That in essence is the ultimate aim of project M20 -018.

Preparation of Germplasm
Crop Candidate Form Origin Destination Format
Argania Saplings Morocco Israel Orchard (Or)/ Agroforestry (AgF)
Neem Seeds Israel Morocco Or/AgF, Irrigated (I)/Non-Irrigated (NI)
Capers Seeds Morocco Israel Or/AgF
Mustard capers Seeds Israel Morocco Or/AgF, I/NI
Carob Scions Morocco Israel Or/AgF
Cactus apple Cuttings Israel Morocco Or/AgF, I/NI
Almond Saplings Morocco Israel Or/AgF
Sapodilla Saplings Israel Morocco Or/AgF, I/NI
Marula Seeds Israel Morocco Or/AgF, I/NI
Indian dates Seeds Israel Morocco Or/AgF, I/NI


In general, the use of seedlings rather than clones will be encouraged, simply to allow more genetic scope and variability for initial adaptation. Exceptional and high yielding individuals can be propagated later, after evaluation of the germplasm.

5Kirkby,J. P. O'Keefe and L. Timberlake (Eds.)1995, The Earthscan Reader in Sustainable Development, Earthscan Publications Ltd., London.






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For more information on this project, contact Dr. Solowey elaine@desertagriculture.org